The enchanting view on the Faraglioni of Lipari, the islands on the horizon and the relaxing sound of the sea, create the frame of one of the most refined places of the Aeolian Islands:
“Il Cappero”.
Located in the heart of Therasia Resort Sea & Spa, this Michelin
starred restaurant represents a temple of taste for whoever loves sophisticated cuisine. The perfect location for whom expects a true sensory experience from a meal.
The balance between contrasts, colour schemes and the creativity of pairings fully represent the philosophy of cuisine of our
Executive Chef Giuseppe Biuso, who in the fascinating world of gastronomy has found the ideal means to communicate, transmit and tell about himself; his mission with a main objective: enjoying a meal as an engaging journey, merging taste, irony and simplicity. Essentials, the best quality food and respecting the ingredients during the preparation.
A refined, elegant and welcoming ambiance awaits the guests, all enriched by an evocative frame of the Aeolian scenery in which, illuminated by the sunset, the magic atmosphere at “Il Cappero” will gift an
unparalleled gastronomic experience. A pleasure not only for the palate, but for all senses, inebriated by the mosaic of flavours and scents created by the skilled hands of our Chef.
Gastronomy is a love story in which gives life to delicacies for the palate.